Conférenciers

Harpreet Bajaj, MD, MPH
Endocrinologist
Practical Aspects of Incorporating Ketogenic Diets in Diabetes Management
Joanne Bak, RD, CDE

A Practitioner's Perspective of Working in Remote Delivery of Nutrition Care
Anne-Sophie Brazeau, Assistant Professor / RD, PhD
School of Human Nutrition
McGill University
Overview of Behavioural Theory
Catherine Chan, Professor, PhD
Agricultural, Food and Nutritional Sciences
University of Alberta
Ketogenic Diets – Science or Science Fiction?
Alison Duncan, Professor, PhD, RD, FDC
Human Health and Nutritional Sciences
University of Guelph
Welcome and opening remarks
Anthony Hanley, Professor
Nutritional Sciences
University of Toronto
Cultural Diversity in Diabetes Etiology, Prevention and Management: Researcher Perspective
David Jenkins, Professor-University of Toronto MD,PhD, DSc
Dept of Nutritional Sciences
University of Toronto
Overview and evolution of the nutritional management of diabetes
Piraveena Piremathasan, Clinical Dietitian P.Dt, CDE, CBE

Employing smart technology to improve nutrition and diabetes self-management care 
Heidi Smith, Registered Dietitian and Mindfulness Facilitator
Private Practice
Formerly at the University of Guelph
Mindfulness Based Stress Reduction and Diabetes: The Mind-Body Connection
Rasmi Tith, Registered Dietitian

CIUSSS Centre-Ouest-de-l'Île-De-Montréal
Diabetes Care and Education in Cultural Communities
 

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